Why is cookie dough so good




















Happy memories. Flavor is directly tied to smell — it travels to your brain in the same way, but you can parse out whether you're chewing or sniffing — and smell is deeply tied to memory. That connection, Civille believes, is why, for some people, cookie dough holds a greater allure than the baked cookies themselves. It just gives you a great memory sense. Kristen Tomlan's earliest cookie dough memories are just like that. She remembers keeping a bowl of dough in the refrigerator so her dad could have fresh cookies when he got home from work at the end of a day.

It transcends generations. Sometimes, that goes one step farther by reminding us of joyful memories, and we're left with a beautiful culinary experience, courtesy of evolution. Or, as Civille says, in a chocolate chip cookie, "there's little to criticize.

As Bartoshuk said, "people usually learn this the first time they get drunk and throw up, and they can't stand the liquor they were consuming. While cookie dough won't leave you hungover, it could make you sick. Most recipes typically call for eggs and flour, both of which, unbaked, could prove problematic if contaminated. So this is what people do when they don't have video games Well cookie dough is nice but no one in my family has the patience to bake so we always buy our cookies ready to go.

The same could be said about cake mix. How many of you as kids begged to lick the spoon after mom was making a birthday cake? I don't know about you, put I prefer cookies over cookie dough. But the brownie mix is good after you mix it together with the other ingredients. Had some last night while making brownies. Good times. If you love being creative in the kitchen then you will love how versatile cookie dough really is. Besides baking cookies with it, you can also add it as filling to cupcakes, cakes and other desserts to add some extra sweetness.

Unless you have been living underneath a rug, you have probably noticed a lot of edible cookie dough businesses popping up. It is a hot trend right now that many entrepreneurs are trying to capitalize on. Did you know that the earliest cookie-style cake was invented in 7 th century A.

Chocolate chip cookies are probably the most popular type of cookies out there today, but did you know that they were first created by accident? To improvise, she decided to use a block of Nestle semi-sweet chocolate that Andrew Nestle of the Nestle company had given her instead. Have you ever wondered when the genius idea of commercially selling cookie dough started?

It might surprise you to know that it goes all the way back to the s, a time when women were still mostly making all food from scratch. For people with food allergies you can whip up cookie dough without them. Check out this recipe. It can actually affect your baking too.

To properly store cookie dough, you should use an airtight container and place dough in the freezer or refrigerator. Cookie dough should only be left out in the open for 2 to 4 hours. Edible cookie dough makes a great concept for a franchise business. Edible cookie dough franchises are not just cookie cutter shops. There is so much room for creativity and fun as you get to create different flavors of edible cookie dough and combine it with ice cream and other sweet treats.

Get your customers involved in choosing new flavors and everyone will feel invested in your edible cookie dough franchise.



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